We usually don't have a " down the Hatch" in November but this year we decided to try something special.

Join us on Friday November 7, 2025, for our November "DTH", from 4-6 PM. We will be holding this at Diamante Country Club. They do NOT accept cash only debit or credit cards.

Guests are welcome.

Our event will be in the dining room and they will be serving a limited menu. If anyone is interested in staying for a regular dinner at the club, they are going to afford us the opportunity to try it out, without being members of the Country club. If you wish to stay and have dinner at 6, you will need to email me with the # in your party. This is a rare opportunity to try out the delicious food on their full menu, staceyrlloyd@aol.com

We will be holding our " Buoy Light" Raffle at the event. Please hold onto your yellow tickets as we will continue to use them for 2025.

This is our last Down the Hatch for 2025, come and join in!

Join us on Saturday December 6, 2025, for our BYC Christmas Party, at The DeSoto Club. The event will begin at 5:00 for Registration, followed by Cocktails and Appetizers.

Dinner will be served, and you will have 2 options to choose from for your main course:  Braised Short Ribs served with garlic mashed potatoes and green beans or Grilled Salmon with Basil Pesto, garlic mashed potatoes and fresh green beans. 

Dessert will be Cheesecake.

In addition, there will be a self-serve Soup and Salad Bar.

The price is the same as last year $55.00 per person.

Seating will be Tables of 8 and it will be assigned seating. If you wish to sit with other members, please email staceyrlloyd@aol.com, with the names of your requested table partners. Remember only 8 per table. 

 You will be able to purchase premium Wines and Cocktails, at the event.

Music will be provided for your listening and dancing pleasure by DJ Scott, please email Stacey with any requests.