• 18 Oct 2018
    • 4:00 PM - 6:00 PM
    • DeSoto Club

    Join us on Thursday October 18, 2018 at the DeSoto Club for our October " Down the Hatch". This is a No Host , Happy hour for our members and their guests. The DTH is from 4- 6 PM.


    The DeSoto Club will be providing for purchase an appetizer buffet for the BYC.


    Come and join us on the patio...weather permitting or inside if the rain or cold shows up!

    • 25 Oct 2018
    • 5:30 PM
    • Balboa Pavilion
    Register

    Please join us for our fifth annual chili dump. It will be an evening of great food, friendship, and as usual a lot of laughs.


    We will be selling chances for a 50/50 drawing and celebrating with the winners!


    Each member will bring a small container of chili to add to the community pot, their own drinks and a food item from the list below. In order to maintain the cooking temperature of our community pot of chili, we ask that you do not bring frozen chili.


    BYC members and guests (prospective members who live on the shore of Lake Balboa or have a boat at the Marina) are invited to enjoy the fun of this year’s event. This will be an excellent time to invite your friends who may be interested in joining BYC.

    There is no charge for this event. We do request that you RSVP so that we know how many to expect. This event is a great chance for fellowship with old and new friends.


    RSVP by clicking here no later than Saturday, October 20th.


    Please bring the food item listed beside the first letter of your last name.

    A - C    APPETIZER

    D-H     DESSERT

    I-O     SHREDDED CHEESE

    P-R     CHOPPED ONIONS  

    S-T     CORNBREAD & BUTTER

    V-Z     SOUR CREAM


    Any questions may be directed to:

    Stacey Lloyd

    staceyrlloyd@aol.com

    (501-922-1976)


    • 29 Nov 2018
    • 6:00 PM - 10:00 PM
    • Diamante Country Club
    • 54
    Register

    Thank you for all your responses to our Poll on having a Holiday Dinner. We had such great response, we had to go back to Diamante and find a night when we could take over the entire facility.


    We were able to schedule our dinner for Thursday November 29, 2018. The event details are :


    6:00 - 7:00 PM- Cocktails & CREDIT CARD  Bar  (Diamante does not accept cash at the bar)


    7- 8:30 PM- Buffet Dinner


    The cost is $30 per person , guest are not able to attend this event . 


    We are limited to the first 150 who register and pay.


    Registration and payment for this event will be October 1- October 31, as we have to make a deposit for those attending.


    We will email all those registered for seating requests, as all seats will be preassigned


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